Soft Chocolate Frosting
Soft Chocolate Frosting is an moderately easy dinner. Made with 3 tbsp. cornstarch, 1/4 lb. unsweetened chocolate, 2 tbsp. butter, 1 c. sugar and 1 c. boiling milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling first four ingredients.
Cook very slowly for 15 minutes, stirring every 2 or 3 minutes at the end of 15 minutes, for 1 minute. Cool for 5 minutes. Add vanilla and salt.
Makes enough for 1 cake.
π· Perfect Pairings
Complete your meal with these
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