Soft Chocolate Cookies
Soft Chocolate Cookies is an moderately easy dinner. Made with 1 c. (2 sticks) softened margarine or butter, 3/4 c. firmly packed brown sugar, 3/4 c. granulated sugar, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat oven to 375Β°.
Beat margarine, sugars, vanilla and eggs until light and fluffy.
Mix in flour, baking soda and salt.
Stir in chips.
Drop from teaspoon 2 inches apart onto ungreased cookie sheets.
Bake 10 minutes or until golden brown. Makes about 6 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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