Soft Chocolate Chip Cookies
Soft Chocolate Chip Cookies is an moderately easy dinner. Made with 2 1/4 c. all-purpose flour, 1 tsp. baking soda, 1 c. softened butter, 1/4 c. white sugar and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix flour and baking soda.
Mix butter, sugars, vanilla and pudding.
Beat until smooth.
Beat in eggs gradually.
Batter will be stiff.
Stir in chocolate chips.
Bake at 375Β° for 8 to 10 minutes.
Makes about 5 dozen.
π· Perfect Pairings
Complete your meal with these
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