Soft and Simple Pretzels
Soft And Simple Pretzels is an easy dinner. Made with 1 (2 lb.) pkg. frozen bread dough rolls, 2 tbsp. salt, 2 qt. boiling water, 1 egg white, slightly beaten and sesame, caraway or poppy seed or coarse salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Defrost frozen rolls in the refrigerator overnight or at room temperature for 30 minutes.
Shape each roll into a 12-inch strip. Twist each strip into a pretzel shape.
Let rise, uncovered, 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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