So Different Rhubarb Pie
So Different Rhubarb Pie is an moderately easy dinner. Made with 3 eggs, separated, 3 tbsp. butter, 3 c. chopped rhubarb, 1 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Combine egg yolks and next four ingredients into bowl; mix well.
Beat egg whites with 1/2 cup sugar until stiff peaks form. Fold gently into the egg yolk mixture.
Fold in rhubarb.
Spoon into pie shell.
Bake at 400° for 10 minutes.
Reduce temperature to 325° and bake for 45 minutes longer.
🍷 Perfect Pairings
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