Snowflake Cookies
Snowflake Cookies is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. butter or margarine, 1 egg, 1/2 tsp. vanilla and 1 1/4 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix sugar, butter, egg and flavoring well, stirring together; blend dry ingredients into shortening mixture.
Chill one hour. Heat oven to 400Β°.
Roll dough 1/8-inch thick on floured board; cut small stars.
Bake on ungreased baking sheet for 6 to 8 minutes or lightly browned.
Put two cookies together with melted sweet chocolate.
Add dab of chocolate and sprinkle of chopped pistachio nuts on top.
π· Perfect Pairings
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