Snow Peas Oriental
Snow Peas Oriental is an moderately easy dinner. Made with vegetable cooking spray, 1 tsp. light sesame oil, 1/2 lb. fresh snow pea pods, trimmed, 1/2 c. diagonally sliced carrot and 1/4 c. sliced water chestnuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Coat a nonstick skillet with cooking spray.
Add oil, and place over medium-high heat until hot.
Add snow peas and carrot. Saute 2 minutes.
Add water chestnuts and broth.
Bring to a boil. Cover, reduce heat, and simmer 5 minutes or until vegetables are crisp-tender.
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