Snow Biscuits
Snow Biscuits is an moderately easy dinner. Made with 1 pkg. dry yeast, 3/4 c. warm water, 3 tbsp. sugar, 1/2 tsp. salt and 3 tbsp. crisco, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Add sugar, salt and melted Crisco.
Then add flour.
Roll out on floured wax paper and cut into biscuit size.
Let rise 45 to 60 minutes.
Bake in 425Β° oven for 15 to 20 minutes or until brown on top.
Makes 12 biscuits.
π· Perfect Pairings
Complete your meal with these
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