Snicky Snacks
Snicky Snacks is an moderately easy dinner. Made with 6 oz. pretzel sticks, 15 oz. cheerios, 12 oz. rice chex, 24 oz. peanuts and 3/4 lb. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 225°.
Mix pretzels, Cheerios, Rice Chex and peanuts in a large roasting pan.
Set aside.
Melt butter over a low flame.
Add Worcestershire, celery salt, garlic powder and onion salt.
Mix until blended.
Pour butter mixture over dry mixture and stir well.
Bake at 225° in a covered roaster for 1 hour.
Stir mixture.
Uncover and bake for another hour at 225°. Stir mixture.
Increase temperature to 300°.
Bake for 1/2 hour, stirring every 10 minutes.
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