Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 1/2 c. sugar, 1 c. crisco or 1 stick oleo and 1/2 c. crisco, 2 eggs, 2 3/4 c. flour and 2 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all together and form into small balls.
Roll in a mixture of sugar and cinnamon.
Bake at 350Β° for 7 or 8 minutes.
Don't overbake or let them get brown.
They will be soft.
π· Perfect Pairings
Complete your meal with these
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