Snickerdoodles
Snickerdoodles is an moderately easy dinner. Made with 1 c. shortening, 1 1/2 c. sugar, 2 eggs, dash of salt and 2 3/4 c. sifted flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine shortening, sugar and eggs; then add dry ingredients. Roll dough into little balls.
Shake in Baggie with 2 tablespoons sugar and 2 teaspoons cinnamon.
Bake on ungreased sheet at 400Β° for 6 to 8 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment