Snickerdoodles
Snickerdoodles is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with c. shortening, butter or oleo, c. sugar, eggs and c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix thoroughly the shortening, butter, sugar and eggs.
Add dry ingredients and stir in.
Roll dough into balls the size of small walnuts.
Roll in a mixture of 2 tablespoons sugar and 2 teaspoons cinnamon and place 2-inches apart on an ungreased baking sheet.
Bake at 400Β° for 8 to 10 minutes until lightly browned, but still soft.
These puff up at first, then flatten out.
Yields about 5 dozen.
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