Snickerdoodles
Snickerdoodles is an moderately easy dinner you can prepare in about 1 hour 56 minutes. Made with c. all-purpose flour, . baking soda, . cream of tartar, c. butter or margarine and c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Grease cookie sheet.
Stir together flour, soda, cream of tartar and 1/2 teaspoon salt.
In separate bowl, beat butter for 30 seconds.
Add 2 cups sugar, milk and vanilla.
Beat well.
Add dry ingredients to beaten mixture, beating until well blended.
Form dough into 1-inch balls.
Roll in a mixture of 3 tablespoons sugar and 1 teaspoon cinnamon.
Place balls 2-inches apart on a cookie sheet.
Flatten lightly with bottom of a drinking glass.
Bake 8 minutes or until golden.
Makes 66.
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