Snickerdoodles
Snickerdoodles is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with c. shortening, c. sugar, eggs, c. sifted flour and . cream of tartar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix together thoroughly the shortening, sugar and eggs.
Sift together remaining ingredients.
Mix all ingredients together. Chill dough.
Roll into balls (size of small walnut), then roll balls into a mixture of 2 teaspoons sugar and 2 teaspoons cinnamon.
Place on ungreased baking sheet.
Bake until lightly browned, but still soft.
Bake at 400Β° for 8 to 10 minutes.
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