Snickerdoodles
Snickerdoodles is an moderately easy dinner you can prepare in about 1 hour 40 minutes. Made with c. sugar, c. margarine, softened, . vanilla, eggs and c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 400°.
In large bowl, beat 1 1/2 cups sugar and margarine until light and fluffy.
Add vanilla and eggs; blend well.
Lightly spoon flour into measuring cup; level off.
Stir in flour, cream of tartar, baking soda and salt; mix well.
In small bowl, combine the 2 tablespoons each of sugar and cinnamon.
Shape dough into 1-inch balls; roll in sugar and cinnamon mixture. Place 2 inches apart on ungreased cookie sheets.
Bake at 400° for 8 to 10 minutes, or until set immediately.
Remove from cookie sheets.
Makes 4 dozen.
🍷 Perfect Pairings
Complete your meal with these
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