Snickerdoodle Cookies
Snickerdoodle Cookies is an moderately easy dinner. Made with 2 3/4 c. flour, 3 tsp. baking powder, 1/2 tsp. salt, 1 c. soft butter and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and sift flour, baking powder and salt.
Cream butter; add 1 1/2 cups sugar gradually and cream until fluffy.
Add beaten eggs and mix.
Add sifted dry ingredients gradually and mix. Chill in refrigerator.
Mold dough into small balls and roll in mixture of sugar and cinnamon.
Bake on ungreased cookie sheet at 375Β° for 10 minutes.
Store in covered container.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment