Snicker-Doodles
Snicker-Doodles is an moderately easy dinner. Made with 1 cup butter or margarine, 1 1/2 cups sugar, 2 eggs, 2 tsp. cream of tarter and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375 degrees. Mix butter, sugar and eggs thoroughly.
Blend in flour, cream of tarter, baking soda and salt.
Shape into 1 inch balls.
Mix 2 Tbsp. of sugar and cinnamon into a bowl.
Roll balls into mixture and place 2 inches apart on ungreased cookie sheet.
Bake for 8-10 minutes or until set; immediately remove from cookie sheet.
Makes 5-6 dozen.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment