Snicker Bar Cake
Snicker Bar Cake is an moderately easy dinner. Made with 1 box german chocolate cake mix, 1/3 c. milk, 14 to 16 oz. caramels, 1 c. nuts and 1 stick butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Prepare cake mix according to directions.
Pour half of mixture into greased 9 x 13-inch pan.
This is the crust.
Bake 20 minutes at 350°.
Melt caramels with butter and milk.
Pour over baked crust.
Sprinkle chocolate chips and nuts over caramel mixture.
Spread remaining batter over top.
Bake 20 minutes at 350°, then 10 minutes at 325°.
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