Smothered Steak
Smothered Steak is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with . round steak, c. flour, . salt, . pepper and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cut meat into serving sizes.
Sprinkle with salt and pepper to taste.
Dip meat into 1/4 cup milk, then coat with flour, salt and pepper mixture.
Brown meat on both sides in oil.
Remove to shallow baking dish.
Blend 2 tablespoons flour into oil in skillet.
Stir in milk and soup.
Pour this mixture over meat in baking dish.
Bake, uncovered, 1 1/2 hours in 350Β° oven.
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