Smothered Sausage Patties
Smothered Sausage Patties is an easy dinner. Made with 1 lb. sausage, 2 c. soft bread crumbs, 1/2 tsp. poultry seasoning, 1 c. mushroom soup and rice or potatoes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix meat with crumbs and poultry seasoning.
Shape into 12 patties.
Brown on both sides.
Pour off fat.
Mix soup and 1 cup water; bring to a boil, stirring until smooth.
Add patties and simmer a few minutes.
Serve with rice or mashed potatoes.
π· Perfect Pairings
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