Smothered Potato
Smothered Potato is an easy dinner. Made with 2 medium baking potatoes, 2 skinless, deboned chicken breasts, salt and pepper to taste and 1 can campbell's healthy request cream of chicken or cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Wrap potatoes in foil without oil.
Bake potatoes in oven for 2 to 3 hours at 350Β° or until done.
Chop chicken into 1/2 inch cubes, more or less.
Stir-fry chicken in nonstick pan with sprinkling of salt.
Do not use any oil or nonstick spray.
(It will work, I promise you.)
Dilute soup with 1/2 can water and heat as usual.
When potatoes are done take them out and roll until soften, before unwrapping.
Then remove foil and break potatoes open, scatter chicken on potatoes and cover with soup.
π· Perfect Pairings
Complete your meal with these
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