Smoky Sausage Chili
Smoky Sausage Chili is an moderately easy dinner. Made with 1 lb. ground beef, 1 (16 oz.) can kidney beans, drained, 1 large onion, chopped, 1 c. picante sauce and 2 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef with onion in saucepan; drain.
Sprinkle chili powder and cumin over meat; cook and stir 1 minute.
Add remaining ingredients except optional toppings; bring to boil. Reduce heat; simmer, uncovered, 20 minutes.
Ladle into bowls; top as desired and serve with additional picante sauce. Serves 6.
π· Perfect Pairings
Complete your meal with these
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