Smoky Cheddar Cheese Ball
Smoky Cheddar Cheese Ball is an moderately easy dinner. Made with 8 oz. cream cheese (room temperature), 8 oz. smoky cheddar, shredded, 1 slice onion, 1 tsp. worcestershire (more or less to taste) and dash of tabasco sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
First 5 ingredients in blender until smooth. Add small amount of milk if needed to ease blending.
Chill until firm enough to handle.
Form into ball.
Roll in chopped nuts.
π· Perfect Pairings
Complete your meal with these
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