Slow Boat to China

Slow Boat to China

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Slow Boat To China is an moderately easy dinner. Made with 1 lb. ground beef, 1 1/2 c. chopped celery, 1 diced onion, 2 tbsp. soy sauce and 1 (10 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Brown beef.

Add celery, onions and saute a few minutes. Combine all ingredients and bake at 325Β° for 1 1/2 hours.

Serves 4.

🍷 Perfect Pairings

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