Sliced Tongue
Sliced Tongue is an moderately easy dinner you can prepare in just 52 minutes. Made with qt. water, . butter, onion, lemon (juice) and . sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil the tongue in water until tender.
Remove from liquid, skin and cut into slices.
Melt butter in a pan, add onion and fry over slow fire until yellow.
Add the boiling liquid, season with salt, pepper, juice of lemon, sugar and flour mixed with a little water.
Add the sliced tongue and boil about 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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