Sliced Baked Potatoes for Microwave
Sliced Baked Potatoes For Microwave is an moderately easy dinner. Made with 4 medium potatoes, 1 tsp. salt, 2 to 3 tbsp. melted butter, 2 to 3 tbsp. chopped fresh herbs (such as parsley, chives, thyme or sage) and 4 tbsp. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Peel potatoes.
Cut potatoes into thin slices but not all the way through.
Use a handle of a spoon to prevent knife from cutting all the way.
Place potatoes in micro-safe dish.
Sprinkle with melted butter and herbs of your choice.
Microwave at High power for 10 minutes, rearranging the potatoes after 5 minutes. Let rest 5 minutes.
π· Perfect Pairings
Complete your meal with these
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