Sliced Baked Potatoes
Sliced Baked Potatoes is an moderately easy dinner. Made with 4 medium potatoes, 1 tsp. salt, 2 to 3 tbsp. melted butter, 2 to 3 tbsp. chopped fresh herbs (such as parsley, chives, thyme or sage), or 2 to 3 tsp. dried herbs of your choice and 4 tbsp. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Peel potatoes if skin is tough, or just scrub and rinse them. Cut potatoes into thin slices (not all the way through).
Tip: Use a handle of a wooden spoon to keep knife from cutting all the way.
π· Perfect Pairings
Complete your meal with these
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