Skor Cake
Skor Cake is an moderately easy dinner. Made with 1 pkg. german chocolate cake mix, 1 pkg. skor bits (6 oz.), 1/2 jar caramel ice cream topping, 1 can eagle brand milk and 1 (8 oz.) carton cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix as directed, but add the Skor bits.
Bake cake. When cake is done, poke holes in hot cake.
Pour half jar of caramel topping and can of milk over top.
Refrigerate until completely cool.
Top with the Cool Whip.
Sprinkle crushed Skor bar on top.
(Can use Heath bar or Heath bits.)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment