Skor Bars(Candy)
Skor Bars(Candy) is an easy dinner. Made with 1 1/2 c. brown sugar, 1 c. butter, 10 oz. bag pecan halves and 12 oz. bag milk chocolate chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat butter and brown sugar to 308Β° on candy thermometer (hard crack) over medium heat.
Pour caramel layer over pecans that are placed in single layer in a 9 x 13-inch pan.
Sprinkle chocolate chips on top; spread as they melt.
Cool for 3 to 4 hours.
Flip out of pan and break into pieces.
π· Perfect Pairings
Complete your meal with these
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