Skillet Tuna Patties
Skillet Tuna Patties is an moderately easy dinner. Made with 1 can campbell's creamy chicken mushroom soup, 2 (7 oz. each) cans tuna, drained, 1/2 c. cornmeal, 1 egg, slightly beaten and 1/2 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix thoroughly 1/2 cup soup, tuna, cornmeal, egg and onion. Shape into 6 patties.
In skillet, brown patties in butter. Remove. Stir remaining soup and milk into drippings. Add patties. Heat. Stir occasionally. Garnish with chopped parsley, if desired. Makes 6 servings.
M'm! M'm! good!
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