Skillet Pork Chops
Skillet Pork Chops is an moderately easy dinner. Made with 4 pork chops, 2 tbsp. flour, 3 beef bouillon cubes, 1/2 tsp. creole seasoning and 2 onions, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Coat chops with flour and brown slowly on both sides in hot oil.
Sprinkle with Creole seasoning.
Add onion slices, potatoes and carrots.
Dissolve bouillon cubes in hot water and pour all over.
Cover and simmer for 40 minutes, or until meat and vegetables are done.
May also be cooked in oven.
π· Perfect Pairings
Complete your meal with these
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