Skillet Peanut Butter Fudge
Skillet Peanut Butter Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 c. evaporated milk, 1 (12 oz.) jar peanut butter (2 c.), 3 tbsp. butter and 1 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In an electric skillet, combine sugar, butter and milk.
Set the heat control at 280Β°.
Bring to full boil and boil for 5 minutes stirring constantly.
Turn off heat.
Add marshmallows, peanut butter and vanilla.
Stir until melted.
Cut into squares.
Makes 2 pounds.
π· Perfect Pairings
Complete your meal with these
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