Skillet Meal
Skillet Meal is an easy dinner. Made with 4 to 6 center cut chops, 15 oz. can lesueur peas, 1 medium onion, sliced 1/4-inch, 4 large potatoes, peeled and 16 oz. can tomatoes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In large skillet or electric fryer, braise chops in 1 tablespoon oil.
Place sliced onions and potatoes cut in halves or quarters on top of your chops.
Add 1/2 teaspoon salt and pepper. Cover and simmer for 15 to 20 minutes.
Stir to make sure it is not sticking to pan.
Add peas and tomatoes (don't stir).
Cover and let this simmer another 15 to 20 minutes.
Serve with rolls or Jiffy cornbread mix.
Quick and easy.
π· Perfect Pairings
Complete your meal with these
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