Skillet Goulash
Skillet Goulash is an moderately easy dinner. Made with 2 2/3 c. uncooked rotini pasta, 1 lb. ground beef, 1 1/2 c. chopped celery, 1 c. chopped onions and 2 cans diced tomatoes (undrained), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook rotini as directed.
In skillet, cook ground beef, celery and onions on medium-high for 5 to 7 minutes; drain.
Add cooked rotini and all remaining ingredients; bring to a boil.
Reduce heat; simmer 10 minutes.
π· Perfect Pairings
Complete your meal with these
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