Skillet Fish Italiano
Skillet Fish Italiano is an moderately easy dinner. Made with 1 small onion, sliced, 2 tbsp. margarine or butter, 1 lb. fish fillets, fresh or frozen, thawed, 1/4 c. lemon juice and 1/2 tsp. oregano leaves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In large skillet, cook onion in margarine until tender.
Add fish, lemon juice, oregano, zucchini and mushrooms; cover and simmer 10 minutes.
Top with tomato and cheese; cover and simmer 2 minutes or until cheese melts.
Serve immediately.
Serves 4.
π· Perfect Pairings
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