Skillet Corn Bread
Skillet Corn Bread is an moderately easy dinner. Made with 1 1/2 c. sifted flour, 3 1/2 tsp. baking powder, 3 tbsp. sugar, 1 tsp. salt and 3/4 c. corn meal, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift flour with baking powder, sugar and salt.
Add corn meal and mix.
Melt shortening in skillet.
Combine beaten egg, milk and melted shortening.
Add flour mixture and blend.
Pour into hot greased iron skillet.
Bake in hot oven at 400Β° for 25 to 30 minutes.
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