Singapore Wings

Singapore Wings

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Singapore Wings is an easy dinner. Made with 2 doz. chicken wings, 5 oz. soy sauce, 1 tsp. dijon mustard, 4 tbsp. brown sugar and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Marinate chicken 2 to 3 hours in sauce.

Bake at 375Β° for 1 hour.

Put into crock-pot to keep warm while serving.

Keep turning to keep sauce over them.

🍷 Perfect Pairings

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