Sinful Chocolate Dessert
Sinful Chocolate Dessert is an easy dinner. Made with 1 dark chocolate cake mix, 2 pkg. dark chocolate instant pudding, 4 to 6 skor or heath bars, crushed to pea size (save crumbs for top), 2 oz. bag slivered almonds and 1 large container la crème or cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Bake cake and tear into bite size pieces.
Prepare pudding according to package
Layer cake, pudding, nuts, candy and Cool Whip.
Make sure the top layer is Cool Whip.
Before final Cool Whip top, poke holes and pour Kahlua or Amaretto into holes.
Save crumbs from candy bars to sprinkle on top.
Makes large container of dessert.
Recipe can be cut in half.
🍷 Perfect Pairings
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