Simple Simon Soufflé

Simple Simon Soufflé

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Simple Simon Soufflé is an easy dinner. Made with 1 doz. eggs, 1 pkg. frozen spinach, sweet italian sausage, 1 (8 oz.) pkg. cream cheese and any spices you like, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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👨‍🍳 Instructions

Cook sausage.

Add spinach; cook until done.

Drain.

Mix the cream cheese with a little milk to make smooth.

Put all eggs in bowl and beat.

Add cream cheese, sausage and spinach; mix well. Pour into soufflé dish.

Bake at 350° for 1 hour, or until knife inserted comes out clean.

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