Simple Greek Shrimp
Simple Greek Shrimp is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1 large green bell pepper, seeded and chopped, 1 large onion, chopped, 1 (20 oz.) can stewed tomatoes and 2 c. clam broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In an electric skillet, melt the butter over low heat.
Add the green pepper and onion; saute until crisp-tender (about five minutes).
Add the tomatoes and clam broth, the wine and rice. Increase the heat to medium-high and boil for 25 to 30 minutes. Add the shrimp and clams; reduce the heat to medium.
Simmer for three minutes.
Transfer to a serving dish; sprinkle with the Feta cheese.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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