Simple Chili

Name: Simple Chili
Cook time: 35 min
Yield: 8
Ingredients: 2 tablespoons vegetable oil; 1 pound lean ground beef; 1 cup chopped onion; 2 cloves garlic, chopped; 2 (15 ounce) cans kidney beans; 1 (28 ounce) can crushed tomatoes; 2 tablespoons chili powder; 1 tablespoon distilled white vinegar; salt to taste; ground black pepper to taste

⏱️ Ready in 35 min 🔥 Cook 35 min 👥 8 servings

This is delicious on a cold wintry day. Add fresh cornbread and salad for a great meal.

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🔗 Recipe adapted from AllRecipes

#Chili #Under 1 Hour

📊 At a Glance

Cook 35 min

Serves 8

Difficulty Medium

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 316

% Daily Value*

Total Fat 16.2g 21%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 416mg 18%

Total Carbohydrate 26.5g 10%

Dietary Fiber 9.4g 34%

Total Sugars 1g

Protein 17.8g 36%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a 2 quart saucepan, brown hamburger in vegetable oil.

Add onion and garlic, and cook until the onion is soft.

Pour off any excess fat.

Stir in beans, crushed tomatoes, chili powder, and vinegar.

Salt and pepper to taste.

Heat to boiling, and reduce heat.

Cover, and simmer 30 minutes.