Simmering Pork Chops
Simmering Pork Chops is an moderately easy dinner. Made with 8 pork chops, 8 large potatoes, 1 can mushroom soup, 1/2 tsp. lemon juice and 1/4 c. worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease Dutch oven.
Flour pork chops lightly.
Brown both sides on stove, then add all ingredients except potatoes and carrots.
Cook pork chops in oven for 1 hour at 375Β°.
Add a little more water and salt and pepper.
Add potatoes and carrots. Cook 1 more hour.
Serve piping hot.
π· Perfect Pairings
Complete your meal with these
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