Silver Dollar Rolls
Silver Dollar Rolls is an moderately easy dinner. Made with 1 c. boiling water, 1/4 c. sugar, 2 tbsp. shortening, 1 tsp. salt and 1 pkg. yeast, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Pour boiling water over sugar, shortening and salt in mixing bowl.
Cool to lukewarm and add yeast, softened in 1/4 cup water. Add beaten egg or egg yolks and mix well.
Add about half the flour and beat until smooth.
Add remaining flour and stir to mix thoroughly.
Cover and let rise in warm place until doubled, approximately 1 hour.
Stir down and fill greased muffin pans half full.
Cover and let rise until doubled, approximately 1/2 hour. Bake at 375° to 400° for 15 to 20 minutes.
When baked, brush tops with melted butter.
🍷 Perfect Pairings
Complete your meal with these
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