Siberian Sauce
Siberian Sauce is an moderately easy dinner. Made with 3 tbsp. butter, 2 tbsp. flour, 1 c. beef stock, salt and peppercorns, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter, add flour, blend and gradually add the beef stock.
Stir in seasoning, chives, mustard and horseradish.
Cook for 2 minutes.
Strain.
Add cream and lemon juice and bring to a boil.
π· Perfect Pairings
Complete your meal with these
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