Shrimp with Spinach Fettucini Alfredo
Shrimp With Spinach Fettucini Alfredo is an moderately easy dinner. Made with 1/2 c. (1 stick) butter, 1/2 c. all purpose flour, 1 qt. half and half, pepper and lawry's seasoned salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt 1 stick of butter in a large frying pan on low heat.
Add 1/2 cup flour and stir to make a thick gravy.
Add the half & half (if too thick, use milk to thin).
Season with pepper and seasoned salt.
Add the parmesan and romano cheese.
Sprinkle with parsley.
Add shrimp or crab.
Cook 1/2 large package spinach fettucini and mix with shrimp in frying pan.
π· Perfect Pairings
Complete your meal with these
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