Shrimp with Garlic Butter
Shrimp With Garlic Butter is an moderately easy dinner. Made with 2 lb. jumbo shrimp, 3 cloves garlic, minced, 3/4 c. olive oil (approximately), juice of 1/2 lemon and lemon wedges, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Slit each shrimp down the back without removing the shell. Flatten and place cut side up in a shallow broiler pan.
Sprinkle with the garlic and olive oil and put under a preheated broiler. Broil 3 minutes, then turn the shrimp.
Broil an additional 4 minutes, or until the flesh is opaque and the shrimp are cooked through.
Transfer to a warmed platter.
Pour the cooking liquid over the shrimp and sprinkle with the parsley and lemon juice. Garnish with lemon wedges.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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