Shrimp Singapore

Shrimp Singapore

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Shrimp Singapore is an moderately easy dinner. Made with 3/4 c. chopped green onions, 2 cloves garlic, crushed, 2 tbsp. butter, 2 tsp. soy sauce and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In skillet, cook onions and garlic in butter for 2 minutes. Stir in soy sauce and salt.

Add remaining ingredients, except rice noodles.

Mix well.

Spoon into 1 1/2-quart casserole.

Top with rice noodles.

Bake at 350Β° for 30 minutes.

Makes 6 servings.

🍷 Perfect Pairings

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