Shrimp Saute

Shrimp Saute

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Shrimp Saute is an moderately easy dinner. Made with 1 lb. raw shrimp, cleaned and shelled, 1/2 c. butter, 1/2 tsp. salt, 2 cloves garlic, peeled and crushed and 1 tbsp. dried parsley, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In heavy skillet, melt butter; add all other ingredients except shrimp.

Bring to a boil.

Reduce heat to low and cook 5 minutes, stirring often.

Remove from burner and let sit for 10 to 30 minutes.

Add shrimp and return to boil.

Lower heat and stir mixture until shrimp are done (about 6 to 8 minutes).

Serve sauce over shrimp or use for dipping with French bread.

🍷 Perfect Pairings

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