Shrimp Sauté

Shrimp Sauté

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Shrimp Sauté is an moderately easy dinner. Made with 2 tbsp. butter, 2 c. small shrimp, peeled and deveined, 1/2 tsp. chopped garlic, 1/4 tsp. salt and 1/8 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Melt butter in large heavy skillet over medium heat.

Add all ingredients except parsley and French bread.

Cook about 10 minutes; add parsley.

Serve with toasted French bread.

Yield: 4 servings.

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