Shrimp Salad

Name: Shrimp Salad
Prep time: 18 min
Cook time: 64 min
Yield: 4
Ingredients: 3 c. (8 oz.) seashells (uncooked); 1 c. chopped celery; 8 oz . fresh or frozen small cooked shrimp, peeled; 1 c. dairy sour cream; 1/4 c. bottled chili sauce; 2 Tbsp . finely chopped onions; 2 Tbsp . prepared horseradish; 1/2 tsp . each: ground dry mustard and salt; dash of dried marjoram leaves

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 9 views

Shrimp Salad is an moderately easy salad you can prepare in about 1 hour 22 minutes. Made with c. (8 oz.) seashells (uncooked), c. chopped celery, . fresh or frozen small cooked shrimp, peeled, c. dairy sour cream and c. bottled chili sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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📊 At a Glance

Prep 18 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

3 c. (8 oz.) seashells (uncooked)

1 c. chopped celery

8 oz . fresh or frozen small cooked shrimp, peeled

1 c. dairy sour cream

1/4 c. bottled chili sauce

2 Tbsp . finely chopped onions

2 Tbsp . prepared horseradish

1/2 tsp . each: ground dry mustard and salt

dash of dried marjoram leaves

👨‍🍳 Instructions

Cook pasta by package directions.

Drain.

Rinse with cold water to cool quickly; drain well.

Combine cooled pasta \, celery and shrimp.

Cover; chill.

In a small bowl, combine remaining ingredients.

Whip with wire whisk until creamy.

Cover; chill. Serve salad on bed of lettuce with dressing drizzled over top or toss until blended.

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